vegetable broth, egg, carrot, pastry flour & shallot recipes

5 recipes

Page 1

Dumplings with Carrot Sauce

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Ingredients: pastry flour, shallot, carrot, egg, vegetable broth, deli ham, heavy cream, bread, butter, creme fraiche, parsley, curry

Zucchini Rolls with Bell Pepper Filling

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Ingredients: pastry flour, shallot, carrot, egg, vegetable broth, bread crumbs, parmesan, heavy cream, paprika, zucchini, red pepper relish, olive oil, oregano, bell pepper, onion

Tomato Soup with Ricotta Dumplings

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Ingredients: pastry flour, shallot, carrot, egg, vegetable broth, bread crumbs, parmesan, ricotta, celery, basil, olive oil, tomato paste, tomato, sugar, garlic, nutmeg

Tofu Dumplings with Stir-fried Vegetables

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Ingredients: pastry flour, shallot, carrot, egg, vegetable broth, bread crumbs, soy sauce, lemon, ginger root, sesame oil, kohlrabi, parsley, curry, tofu, garlic, scallion, sunflower oil, cayenne

Breaded Vegetable Burgers with Rice and Herb Sauce

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Ingredients: pastry flour, shallot, carrot, egg, vegetable broth, bread crumbs, parmesan, butter, creme fraiche, cauliflower, lettuce, brown rice, chive, cucumber, vegetable oil, parsley, tomato, apple cider vinegar, wild rice, onion, nutmeg, white rice