vegetable broth, egg, olive oil, basil & milk recipes
10 recipes
Page 1
Spelt Flatbreads
eatsmarter.com
Ingredients: milk, basil, egg, olive oil, vegetable broth, spelt, celery, cherry tomato, zucchini, club soda, cayenne
Mushroom Crêpes with Cheese
eatsmarter.com
Ingredients: milk, basil, egg, olive oil, vegetable broth, parmesan, pastry flour, oyster mushroom, lemon, button mushroom, onion, canola oil
Spelt Pancakes with Porcini Mushrooms and Elderberry Compote
eatsmarter.com
Ingredients: milk, basil, egg, olive oil, vegetable broth, spelt, lemon, shallot, elderberry, candied ginger, brown sugar, vegetable oil, button mushroom, sugar
Caprese Eggs Benedict
vegetariantimes.com
Ingredients: milk, basil, egg, olive oil, vegetable broth, smoked cheese, flour, rustic italian bread, tomato paste, tomato, baby greens, distilled white vinegar, onion, garlic
Roasted Tomato Basil Soup with Parmesan Spatzle (Giveaway Post!!!)
whatjewwannaeat.com
Ingredients: milk, basil, egg, olive oil, vegetable broth, parmesan, flour, celery, carrot, tomato paste, tomato, onion, canned tomato, garlic, chili flake
Roasted Tomato Basil Soup with Parmesan Spatzle
food52.com
Ingredients: milk, basil, egg, olive oil, vegetable broth, parmesan, flour, celery, carrot, tomato paste, tomato, onion, canned tomato, garlic, chili flake
Turkey Meatball Soup Recipe
saltandlavender.com
Ingredients: milk, basil, egg, olive oil, vegetable broth, ground turkey, parmesan, bread, macaroni, parsley, tomato paste, oregano, onion, canned tomato, garlic
Ravioli with Artichoke Filling and Tomato Vinaigrette
eatsmarter.com
Ingredients: milk, basil, egg, olive oil, vegetable broth, ricotta, semolina flour, pastry flour, balsamic vinegar, green olives, artichoke, vegetable oil, port wine, tomato, mustard
Poached eggs with truffle polenta and salsa verde
womensweeklyfood.com.au
Ingredients: milk, basil, egg, olive oil, vegetable broth, canned anchovy, parmesan, butter, lemon, white truffle oil, white wine vinegar, polenta, parsley, capers, arugula, garlic
Green cannellini minestrone with ricotta dumplings
olivemagazine.com
Ingredients: milk, basil, egg, olive oil, vegetable broth, parmesan, ricotta, bread, butter, celery, lemon, white wine, cannellini beans, rosemary, snap peas, carrot, peas, baby greens, cavolo nero, onion, garlic, nutmeg