vegetable broth, egg, vinegar & nutmeg recipes
9 recipes
Page 1
Vegetable Ragout with Poached Egg
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Ingredients: egg, vinegar, vegetable broth, nutmeg, parsley, olive oil, bell pepper, spinach, garlic
Potato Salad with Egg
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Ingredients: egg, vinegar, vegetable broth, nutmeg, vegetable oil, onion, pickle, potato, scallion
Poached Eggs and Vegetables
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Ingredients: egg, vinegar, vegetable broth, nutmeg, carrot, celeriac, olive oil, leek, spinach, garlic
Creamy Chervil Soup with Poached Eggs
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Ingredients: egg, vinegar, vegetable broth, nutmeg, heavy cream, butter, pastry flour, horseradish, lemon, celeriac, onion, potato, chervil
Poached Egg with Spinach and Pepper Sauce
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Ingredients: egg, vinegar, vegetable broth, nutmeg, creme fraiche, vegetable oil, curry, olive oil, bell pepper, spinach, onion, chile pepper, lime
Veggie Soup with Egg Crouton
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Ingredients: egg, vinegar, vegetable broth, nutmeg, flour, baguette, butter, cream, shallot, paprika, olive oil, spinach, potato, garlic
Creamy Sorrel Soup with Poached Eggs
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Ingredients: egg, vinegar, vegetable broth, nutmeg, heavy cream, butter, lemon, white wine, shallot, sorrel, sugar, sweet potato, garlic, scallion
Asparagus Quiche with Salad
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Ingredients: egg, vinegar, vegetable broth, nutmeg, parmesan, ricotta, butter, pastry flour, red onion, vegetable oil, olive oil, cornstarch, arugula, asparagus
Fish Dumplings with Potatoes and Vegetables
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Ingredients: egg, vinegar, vegetable broth, nutmeg, perch, bread crumbs, heavy cream, milk, bread, butter, cracked pepper, lemon, white wine, ginger root, carrot, vegetable oil, bay leaf, allspice, parsley, curry, leek, confectioners’ sugar, pickle, chile pepper, potato, garlic, scallion