vegetable broth, extra virgin olive oil, baby greens & sourdough bread recipes
2 recipes
Page 1
Mushroom soup with herbed cheese croûtes
womensweeklyfood.com.au
Ingredients: sourdough bread, extra virgin olive oil, baby greens, vegetable broth, butter, goat cheese, chive, parsley, button mushroom, thyme, onion, garlic
Vegetarian Ribollita
foodnetwork.com
Ingredients: sourdough bread, extra virgin olive oil, baby greens, vegetable broth, pecorino, celery, canned cannellini beans, cabbage, zucchini, marjoram, rosemary, basil, carrot, onion, canned tomato, garlic