vegetable broth, flour, nutmeg, onion & eggplant recipes
7 recipes
Page 1
Easy Eggplant Moussaka
feelgoodfoodie.net
Ingredients: flour, eggplant, onion, vegetable broth, nutmeg, ground beef, parmesan, milk, butter, allspice, olive oil, canned tomato, garlic
BEST Vegetarian Moussaka Recipe
themediterraneandish.com
Ingredients: flour, eggplant, onion, vegetable broth, nutmeg, milk, zucchini, extra virgin olive oil, egg, black lentils, cinnamon, oregano, potato, canned tomato, garlic
Vegetarian moussaka
easycheesyvegetarian.com
Ingredients: flour, eggplant, onion, vegetable broth, nutmeg, milk, butter, red lentils, parsley, olive oil, tomato paste, tomato, mint, potato, garlic
Greek vegan pastitsio with cherry tomatoes
akispetretzikis.com
Ingredients: flour, eggplant, onion, vegetable broth, nutmeg, bread crumbs, macaroni, cherry tomato, zucchini, coriander, soy milk, olive oil, oregano, bell pepper, thyme, garlic
Easy Mediterranean Moussaka - Winosity
myrecipemagic.com
Ingredients: flour, eggplant, onion, vegetable broth, nutmeg, ground lamb, almond milk, parmesan, butter, rosemary, bay leaf, olive oil, tomato paste, cinnamon, oregano, bell pepper, potato, canned tomato
Lentil Moussaka (vegetarian twist on a classic!)
girlheartfood.com
Ingredients: flour, eggplant, onion, vegetable broth, nutmeg, milk, butter, panko, feta, canned whole tomato, bay leaf, egg, olive oil, button mushroom, clove, tomato paste, cinnamon, oregano, baby greens, avocado oil, sweet potato, garlic, chili flake, green lentils
Vegan Moussaka with beluga lentils
zuckerjagdwurst.com
Ingredients: flour, eggplant, onion, vegetable broth, nutmeg, cashew, milk, maple syrup, vegan butter, nutritional yeast, marjoram, white miso, red wine, vegetable oil, black lentils, olive oil, sunflower seeds, tomato paste, cinnamon, tomato, oregano, thyme, potato, canned tomato, garlic