vegetable broth, flour, parsley, olive oil & red wine recipes
11 recipes
Page 1
Lamb Couscous
bhg.com
Ingredients: flour, red wine, parsley, olive oil, vegetable broth, boneless lamb, couscous, red onion, carrot, button mushroom, fennel seed
Red Wine Mushrooms with Creamy Polenta
sidechef.com
Ingredients: flour, red wine, parsley, olive oil, vegetable broth, heavy cream, butter, basil, polenta, button mushroom, thyme, garlic
Pork Bits with Wine Sauce
tastycraze.com
Ingredients: flour, red wine, parsley, olive oil, vegetable broth, pork fillet, butter, red onion, paprika, thyme, chile pepper, garlic, cayenne
Mushroom bourguignon and parsnip rosti
coop.co.uk
Ingredients: flour, red wine, parsley, olive oil, vegetable broth, butter, red onion, mixed mushrooms, carrot, egg, tomato paste, parsnip, potato, garlic
Bucatini with Pork and Wild Fennel Ragù
lacucinaitaliana.com
Ingredients: flour, red wine, parsley, olive oil, vegetable broth, pork shoulder, bucatini, grana-padano, celery, fennel, rosemary, carrot, sage, onion
Roasted Red Pepper Baked Ziti
lifeasastrawberry.com
Ingredients: flour, red wine, parsley, olive oil, vegetable broth, milk, mozzarella, butter, ziti, cream cheese, balsamic vinegar, bell pepper, onion, garlic
Mushroom Parmentier
food.com
Ingredients: flour, red wine, parsley, olive oil, vegetable broth, parmesan, milk, gruyere, butter, red onion, button mushroom, thyme, potato, garlic
Mushroom Bourguignon
cooktoria.com
Ingredients: flour, red wine, parsley, olive oil, vegetable broth, butter, celery, carrot, button mushroom, tomato paste, onion powder, onion, garlic, chili flake, italian seasoning
Stuffed leg of lamb with rosemary and pine nuts
jamieoliver.com
Ingredients: flour, red wine, parsley, olive oil, vegetable broth, leg of lamb, canned anchovy, pine nut, rustic italian bread, celery, lemon, green olives, rosemary, carrot, onion, garlic
Vegan Meatballs with Pasta
eatsmarter.com
Ingredients: flour, red wine, parsley, olive oil, vegetable broth, almond flour, parmesan, rigatoni, bread, soy sauce, red wine vinegar, sage, thyme, tofu, onion, sugar, canned tomato, garlic
Vegan goulash with pan-fried dumplings & red cabbage
zuckerjagdwurst.com
Ingredients: flour, red wine, parsley, olive oil, vegetable broth, bread crumbs, currant jelly, red cabbage, apple, textured vegetable protein, non-dairy milk, white wine vinegar, vegetable oil, bay leaf, clove, tomato paste, onion, pickle, sugar, mustard, nutmeg