vegetable broth, garlic, cornstarch, red wine & button mushroom recipes

9 recipes

Page 1

Vegan Creamy Polenta and Red Wine Mushrooms

rabbitandwolves.com

Ingredients: red wine, button mushroom, cornstarch, garlic, vegetable broth, vegan butter, rosemary, cornmeal, olive oil

Chicken in red wine

goodtoknow.co.uk

Ingredients: red wine, button mushroom, cornstarch, garlic, vegetable broth, chicken breast, parsley, olive oil, tomato paste, onion, potato

Tomato Mushroom Gravy

deifratelli.com

Ingredients: red wine, button mushroom, cornstarch, garlic, vegetable broth, tamari, nutritional yeast, extra virgin olive oil, tomato, thyme, onion

Crock-Pot Beef Bourguignon

pinterest.co.uk

Ingredients: red wine, button mushroom, cornstarch, garlic, vegetable broth, beef shoulder, bacon, carrot, bay leaf, tomato paste, thyme, onion

Braised Seitan Cutlets in Mushroom and Red Wine Sauce

vegetariantimes.com

Ingredients: red wine, button mushroom, cornstarch, garlic, vegetable broth, seitan, unbleached all-purpose flour, dijon mustard, parsley, olive oil, thyme, onion

Pressure Cooker Mushroom Bourguignon

magicskillet.com

Ingredients: red wine, button mushroom, cornstarch, garlic, vegetable broth, celery, herbes de provence, portobello mushroom, carrot, bay leaf, potato starch, olive oil, tomato paste, onion

Slow Cooker Vegetable Seitan Stew

joyofkosher.com

Ingredients: red wine, button mushroom, cornstarch, garlic, vegetable broth, worcestershire, seitan, paprika, rosemary, carrot, bay leaf, peas, olive oil, thyme, onion, potato, canned tomato

Vegan Shepherd's Pie

veganhuggs.com

Ingredients: red wine, button mushroom, cornstarch, garlic, vegetable broth, walnut, tamari, cracked pepper, vegan butter, non-dairy milk, rosemary, carrot, grapeseed oil, peas, tomato paste, thyme, onion, potato

Herbed Sweet Potato Vegetarian Shepherd’s-Pie

frontiercoop.com

Ingredients: red wine, button mushroom, cornstarch, garlic, vegetable broth, heavy cream, milk, butter, celery, carrot, bay leaf, parsley, olive oil, tomato paste, leek, fennel seed, lentils, thyme, sweet potato