vegetable broth, garlic, shallot & wild rice recipes
10 recipes
Page 1
Slow Cooker Wild Rice Pilaf
skinnyms.com
Ingredients: shallot, wild rice, garlic, vegetable broth, rosemary, olive oil, button mushroom, sage, thyme
Cranberry Pecan Wild Rice Salad
veggieinspired.com
Ingredients: shallot, wild rice, garlic, vegetable broth, pecan, tamari, maple syrup, rosemary, dijon mustard, mandarin, craisins
Wild Rice Porridge With Duck and Chanterelles
oregonlive.com
Ingredients: shallot, wild rice, garlic, vegetable broth, duck breast, hazelnut, celery, red wine vinegar, olive oil, beetroot, wild mushroom, white rice
Halloween Stuffed Pumpkins
happykitchen.rocks
Ingredients: shallot, wild rice, garlic, vegetable broth, pecan, feta, broccoli, rosemary, olive oil, pumpkin, prunes, craisins
Stir-Fried Wild Rice With Asparagus and Mushrooms
food.com
Ingredients: shallot, wild rice, garlic, vegetable broth, lemon, dill, brown rice, extra virgin olive oil, shiitake mushroom, parsley, lemon thyme, asparagus
Spicy Vegetable Veloute
eatsmarter.com
Ingredients: shallot, wild rice, garlic, vegetable broth, brown sugar, ginger root, snap peas, sunflower seeds, tomato, cilantro, chile pepper, coconut milk, lime, sunflower oil
Coconut and Tomato Soup
eatsmarter.com
Ingredients: shallot, wild rice, garlic, vegetable broth, brown sugar, ginger root, snow peas, sunflower seeds, tomato, cilantro, chile pepper, coconut milk, lime, sunflower oil
From Scratch Cornbread Dressing
fitfoodiefinds.com
Ingredients: shallot, wild rice, garlic, vegetable broth, butter, celery, maple syrup, garlic powder, carrot, egg, olive oil, sage, thyme, cornbread, onion, brussels sprout
Vegan Mushroom and Wild Rice Soup
thefeedfeed.com
Ingredients: shallot, wild rice, garlic, vegetable broth, celery, lemon, paprika, white miso, shiitake mushroom, carrot, bay leaf, parsley, olive oil, tomato paste, onion powder, coconut cream
Instant Pot Stuffed Acorn Squash
showmetheyummy.com
Ingredients: shallot, wild rice, garlic, vegetable broth, pecan, parmesan, goat cheese, soy sauce, celery, balsamic vinegar, portobello mushroom, rosemary, acorn squash, olive oil, sage, thyme, canned chickpea, craisins