vegetable broth, ginger root, red lentils, garam masala, onion & beef stock recipes

1 recipes

Page 1

Vindaloo with raita and spicy dhal

womensweeklyfood.com.au

Ingredients: beef stock, red lentils, ginger root, garam masala, onion, vegetable broth, beef roast, ghee, flour, yogurt, cream, cumin, celery, lemon, cucumber, fresh mint, vegetable oil, black mustard seed, clove, cinnamon, coriander powder, vinegar, cilantro, tamarind paste, chili powder, green cardamom, chile pepper, sugar, turmeric, canned tomato, garlic