vegetable broth, ginger root, sesame oil, carrot, shiitake mushroom & silken tofu recipes
1 recipes
Page 1
Chinese noodle, tofu and vegetable soup
womensweeklyfood.com.au
Ingredients: silken tofu, ginger root, sesame oil, shiitake mushroom, carrot, vegetable broth, egg noodle, soy sauce, celery, chinese broccoli, white pepper, chile pepper, sugar, garlic, scallion