vegetable broth, ginger root, sesame oil, snow peas & button mushroom recipes
4 recipes
Page 1
Vegan Chinese Kung Pao Tofu
thespruceeats.com
Ingredients: ginger root, sesame oil, snow peas, button mushroom, vegetable broth, soy sauce, red cabbage, bok choy, hot sauce, parsley, bell pepper, onion, lime, chili flake, extra firm tofu
Nectar Of The Gods: How To Make Buddha’s Delight
foodrepublic.com
Ingredients: ginger root, sesame oil, snow peas, button mushroom, vegetable broth, oyster sauce, soy sauce, bean sprouts, napa cabbage, brown sugar, carrot, vegetable oil, white pepper, cornstarch, tofu, canned water chestnut, bamboo shoot
Stir Fry Vegetables
delightfulmomfood.com
Ingredients: ginger root, sesame oil, snow peas, button mushroom, vegetable broth, oyster sauce, celery, coconut sugar, bok choy, baby carrot, broccoli, coconut aminos, cornstarch, bell pepper, onion, garlic, lime
Shanghai Snow Pea Seitan Stir-Fry with Brown Rice (Vegan)
sharonpalmer.com
Ingredients: ginger root, sesame oil, snow peas, button mushroom, vegetable broth, seitan, soy sauce, sesame seed, brown rice, rice wine vinegar, carrot, cornstarch, bell pepper, agave nectar, onion, garlic, scallion, chili flake