vegetable broth, ginger root, shiitake mushroom, baby bok choy & barley recipes
1 recipes
Page 1
Miso barley risotto with charred tofu and greens
taste.co.za
Ingredients: barley, ginger root, baby bok choy, shiitake mushroom, vegetable broth, butter, white wine, sesame seed, sesame oil, basil, white miso, snap peas, peas, olive oil, tofu, onion, mint, asparagus, garlic, scallion