vegetable broth, ginger root, shiitake mushroom, soy sauce & hoisin sauce recipes
5 recipes
Page 1
Mushroom and tofu with beanthread noodles
goodfood.com.au
Ingredients: soy sauce, hoisin sauce, ginger root, shiitake mushroom, vegetable broth, vermicelli, silken tofu, black fungus, eggplant, coriander, sesame oil, tenderstem broccoli, button mushroom, chile pepper, garlic
Vegan Pho
choosingchia.com
Ingredients: soy sauce, hoisin sauce, ginger root, shiitake mushroom, vegetable broth, reishi mushroom, bean sprouts, coconut sugar, baby bok choy, white miso, sriracha, clove, cinnamon, cilantro, aniseed, onion, green cardamom, scallion, rice noodles
Triple-Mushroom Stir-Fry with Tofu
crecipe.com
Ingredients: soy sauce, hoisin sauce, ginger root, shiitake mushroom, vegetable broth, oyster mushroom, snow peas, toasted sesame oil, long-grain white rice, button mushroom, cornstarch, bell pepper, tofu, sugar, garlic, scallion, canola oil, chili flake, water chestnut
Easy Vegan Pho
connoisseurusveg.com
Ingredients: soy sauce, hoisin sauce, ginger root, shiitake mushroom, vegetable broth, basil, carrot, vegetable oil, sriracha, jalapeno, clove, cinnamon, cilantro, star anise, onion, scallion, lime, rice noodles, extra firm tofu
Vegan Pho
lovingitvegan.com
Ingredients: soy sauce, hoisin sauce, ginger root, shiitake mushroom, vegetable broth, coconut sugar, rice wine vinegar, coriander, sesame oil, baby bok choy, basil, clove, cinnamon, cilantro, tofu, star anise, onion, green cardamom, chile pepper, scallion, lime, rice noodles