vegetable broth, ginger root, shiitake mushroom, tofu & canola oil recipes
4 recipes
Page 1
Spicy Tofu Hotpot
eatingwell.com
Ingredients: ginger root, shiitake mushroom, tofu, canola oil, vegetable broth, egg noodle, soy sauce, chili-garlic sauce, bok choy, brown sugar, cilantro, garlic
Spicy Tofu Hotpot
eatingwell.com
Ingredients: ginger root, shiitake mushroom, tofu, canola oil, vegetable broth, egg noodle, soy sauce, chili-garlic sauce, bok choy, brown sugar, cilantro, garlic
Soba Noodles with Bok Choy, Shiitake, Tofu
honestcooking.com
Ingredients: ginger root, shiitake mushroom, tofu, canola oil, vegetable broth, soy sauce, sesame seed, harissa, rice wine vinegar, baby bok choy, yellow miso, mirin, star anise, onion, soba noodles, garlic, scallion
Triple-Mushroom Stir-Fry with Tofu
crecipe.com
Ingredients: ginger root, shiitake mushroom, tofu, canola oil, vegetable broth, soy sauce, hoisin sauce, oyster mushroom, snow peas, toasted sesame oil, long-grain white rice, button mushroom, cornstarch, bell pepper, sugar, garlic, scallion, chili flake, water chestnut