vegetable broth, ginger root, shiitake mushroom, tofu & cilantro recipes
9 recipes
Page 1
Spicy Tofu Hotpot
eatingwell.com
Ingredients: ginger root, shiitake mushroom, cilantro, tofu, vegetable broth, egg noodle, soy sauce, chili-garlic sauce, bok choy, brown sugar, garlic, canola oil
Spicy Tofu Hotpot
eatingwell.com
Ingredients: ginger root, shiitake mushroom, cilantro, tofu, vegetable broth, egg noodle, soy sauce, chili-garlic sauce, bok choy, brown sugar, garlic, canola oil
Hot and Sour Soup
myrecipes.com
Ingredients: ginger root, shiitake mushroom, cilantro, tofu, vegetable broth, soy sauce, black fungus, rice wine vinegar, toasted sesame oil, egg, cornstarch, garlic, chili oil, scallion
Hot and Sour Soup
beachbodyondemand.com
Ingredients: ginger root, shiitake mushroom, cilantro, tofu, vegetable broth, soy sauce, coconut oil, rice wine vinegar, chili paste, egg, cornstarch, garlic, chili flake, bamboo shoot
Vegan Hot and Sour Soup with Bok Choy
connoisseurusveg.com
Ingredients: ginger root, shiitake mushroom, cilantro, tofu, vegetable broth, soy sauce, sesame seed, bok choy, rice wine vinegar, vegetable oil, chili paste, cornstarch, sugar, garlic, scallion, bamboo shoot
Vegan Ramen
lovingitvegan.com
Ingredients: ginger root, shiitake mushroom, cilantro, tofu, vegetable broth, noodle, dark soy sauce, sesame seed, nori, rice wine vinegar, sesame oil, baby bok choy, white miso, radish, onion, garlic, scallion
Paella with Shiitake Mushrooms
jamiegeller.com
Ingredients: ginger root, shiitake mushroom, cilantro, tofu, vegetable broth, soy sauce, celery, king oyster mushroom, long-grain white rice, curry, olive oil, tomato, leek, saffron, bell pepper, hijiki, chili powder, garlic
Vegetarian Pho (Vietnamese Noodle Soup)
vegetariantimes.com
Ingredients: ginger root, shiitake mushroom, cilantro, tofu, vegetable broth, soy sauce, shallot, brown sugar, rice wine vinegar, basil, cinnamon, soybeans, watercress, star anise, garlic, scallion, lime, rice noodles
Vegan Pho
lovingitvegan.com
Ingredients: ginger root, shiitake mushroom, cilantro, tofu, vegetable broth, soy sauce, hoisin sauce, coconut sugar, rice wine vinegar, coriander, sesame oil, baby bok choy, basil, clove, cinnamon, star anise, onion, green cardamom, chile pepper, scallion, lime, rice noodles