vegetable broth, ginger root, tofu & hoisin sauce recipes

12 recipes

Page 1

Szechuan Vegetable and Tofu Stir-Fry

vegetariantimes.com

Ingredients: hoisin sauce, ginger root, tofu, vegetable broth, peanut oil, baby carrot, broccoli, honey, bell pepper, onion, scallion, chili flake

Marinated tofu and bok choy stir-fry

womensweeklyfood.com.au

Ingredients: hoisin sauce, ginger root, tofu, vegetable broth, oyster sauce, peanut oil, egg noodle, soy sauce, bok choy, snow peas, bell pepper, onion, garlic

Grilled Tofu Teriyaki with Spicy Spinach Udon

bhg.com

Ingredients: hoisin sauce, ginger root, tofu, vegetable broth, peanut butter, udon noodles, soy sauce, chili-garlic sauce, cherry tomato, toasted sesame oil, spinach, scallion, canola oil

Grilled Tofu Teriyaki with Spicy Spinach Udon

bhg.com

Ingredients: hoisin sauce, ginger root, tofu, vegetable broth, peanut butter, udon noodles, soy sauce, chili-garlic sauce, cherry tomato, toasted sesame oil, spinach, scallion, canola oil

Tofu Salad Rolls

eatsmarter.com

Ingredients: hoisin sauce, ginger root, tofu, vegetable broth, fish sauce, cashew, soy sauce, shallot, lettuce, chive, carrot, chile pepper, garlic, canola oil

Easy Kung Pao Tofu

ourhappymess.com

Ingredients: hoisin sauce, ginger root, tofu, vegetable broth, oyster sauce, peanut oil, cashew, soy sauce, rice wine vinegar, sesame oil, cornstarch, bell pepper, garlic, scallion, chili flake

Noodles with Tofu, Bok Choy and Hoisin Sauce

yummly.com

Ingredients: hoisin sauce, ginger root, tofu, vegetable broth, noodle, soy sauce, chili-garlic sauce, rice wine vinegar, sesame oil, baby bok choy, vegetable oil, jalapeno, button mushroom, onion, garlic, chili flake, chinese five spice

Triple-Mushroom Stir-Fry with Tofu

crecipe.com

Ingredients: hoisin sauce, ginger root, tofu, vegetable broth, soy sauce, oyster mushroom, snow peas, toasted sesame oil, shiitake mushroom, long-grain white rice, button mushroom, cornstarch, bell pepper, sugar, garlic, scallion, canola oil, chili flake, water chestnut

Eggplant & Tofu Stir Fry (Oil & Gluten-free)

sweetsimplevegan.com

Ingredients: hoisin sauce, ginger root, tofu, vegetable broth, tamari, coconut sugar, seasoned rice vinegar, bok choy, zucchini, brown rice, eggplant, broccoli, carrot, sriracha, tomato paste, cornstarch, tomato, garlic, scallion, chili flake

Vegan Pho – Vietnamese Noodle Soup

nutritionstudies.org

Ingredients: hoisin sauce, ginger root, tofu, vegetable broth, soy sauce, bean sprouts, red onion, coriander, carrot, button mushroom, radish, clove, cinnamon, fennel seed, cilantro, onion, mint, green cardamom, chile pepper, scallion, lime, rice noodles

Vegan Pho – Vietnamese Noodle Soup

nutritionstudies.org

Ingredients: hoisin sauce, ginger root, tofu, vegetable broth, soy sauce, bean sprouts, red onion, coriander, carrot, button mushroom, radish, clove, cinnamon, fennel seed, cilantro, onion, mint, green cardamom, chile pepper, scallion, lime, rice noodles

Vegan Pho

lovingitvegan.com

Ingredients: hoisin sauce, ginger root, tofu, vegetable broth, soy sauce, coconut sugar, rice wine vinegar, coriander, sesame oil, baby bok choy, basil, shiitake mushroom, clove, cinnamon, cilantro, star anise, onion, green cardamom, chile pepper, scallion, lime, rice noodles