vegetable broth, kale, celery, canned cannellini beans & extra virgin olive oil recipes

9 recipes

Page 1

Vegan White Bean Kale Soup

thekitchengirl.com

Ingredients: celery, canned cannellini beans, kale, extra virgin olive oil, vegetable broth, carrot, onion, canned tomato, garlic, chili flake, italian seasoning

Cannellini Bean, Sausage and Kale Soup

cookingbride.com

Ingredients: celery, canned cannellini beans, kale, extra virgin olive oil, vegetable broth, sweet italian sausage, parmesan, carrot, tomato paste, apple cider vinegar, onion, garlic

Green minestrone with pesto

womensweeklyfood.com.au

Ingredients: celery, canned cannellini beans, kale, extra virgin olive oil, vegetable broth, pine nut, parmesan, zucchini, basil, sage, leek, green beans, parsnip, garlic

Ribbolita with Spiralized Carrots

inspiralized.com

Ingredients: celery, canned cannellini beans, kale, extra virgin olive oil, vegetable broth, parmesan, bread, carrot, bay leaf, sage, thyme, onion, canned tomato, garlic

Kale, White Bean, and Farro Stew

allrecipes.com

Ingredients: celery, canned cannellini beans, kale, extra virgin olive oil, vegetable broth, farro, zucchini, carrot, tomato paste, leek, thyme, onion, canned tomato, garlic, chili flake

Winter Minestrone Soup with Root Vegetables and Quinoa

potatogoodness.com

Ingredients: celery, canned cannellini beans, kale, extra virgin olive oil, vegetable broth, parmesan, cabbage, rosemary, carrot, bay leaf, parsnip, quinoa, onion, potato, canned tomato, garlic

Ribollita Soup

eatingwell.com

Ingredients: celery, canned cannellini beans, kale, extra virgin olive oil, vegetable broth, cabbage, zucchini, carrot, bay leaf, tomato, leek, thyme, potato, celery seed, garlic, chili flake

Ribollita Soup

eatingwell.com

Ingredients: celery, canned cannellini beans, kale, extra virgin olive oil, vegetable broth, cabbage, zucchini, carrot, bay leaf, tomato, leek, thyme, potato, celery seed, garlic, chili flake

Minestrone Soup

lexiscleankitchen.com

Ingredients: celery, canned cannellini beans, kale, extra virgin olive oil, vegetable broth, canned kidney beans, carrot, bay leaf, green beans, thyme, onion, gluten-free pasta, potato, canned tomato, garlic, chili flake, italian seasoning