vegetable broth, kale, celery, garlic, turmeric & chile pepper recipes
2 recipes
Page 1
Mung Bean Soup with Vegetables (vegan and gluten free)
girlheartfood.com
Ingredients: celery, kale, chile pepper, turmeric, garlic, vegetable broth, lemon, mung beans, ginger root, carrot, bay leaf, cilantro, onion, canned tomato
Vegetables with Lentils and Flatbread
eatsmarter.com
Ingredients: celery, kale, chile pepper, turmeric, garlic, vegetable broth, sourdough starter, barley, ghee, whole-wheat flour, pastry flour, yeast, red onion, red lentils, ginger powder, carrot, vegetable oil, cornmeal, tomato paste, garam masala, chili powder, sweet potato