vegetable broth, kale, thyme, leek & parmesan recipes
7 recipes
Page 1
Tuscan Veggie and White Bean Stew
martinsfoods.com
Ingredients: parmesan, kale, leek, thyme, vegetable broth, bread, celery, canned cannellini beans, carrot, olive oil, garlic
Risotto-Style Barley with Kale, Goat Cheese and Parmesan
foodandspice.com
Ingredients: parmesan, kale, leek, thyme, vegetable broth, butter, goat cheese, pearl barley, white wine, olive oil, onion, garlic
Winter Squash Risotto with Leeks and Greens
foodinjars.com
Ingredients: parmesan, kale, leek, thyme, vegetable broth, heavy cream, butter, white wine, olive oil, butternut squash, onion, risotto rice
Tuscan Ribollita Soup
properfoodie.com
Ingredients: parmesan, kale, leek, thyme, vegetable broth, bread, celery, cannellini beans, carrot, olive oil, tomato, onion, garlic
Skinny Pasta Primavera
bluediamond.com
Ingredients: parmesan, kale, leek, thyme, vegetable broth, almond milk, spaghetti, lemon, dill, peas, olive oil, button mushroom, asparagus, garlic, chili flake
One-Pot Skinny Pasta Primavera
foodiecrush.com
Ingredients: parmesan, kale, leek, thyme, vegetable broth, almond milk, spaghetti, lemon, dill, broccoli, peas, olive oil, button mushroom, asparagus, garlic, chili flake
Rutabaga Stew with Quinoa & Saffron
ellerepublic.de
Ingredients: parmesan, kale, leek, thyme, vegetable broth, extra virgin olive oil, carrot, bay leaf, parsley, rutabaga, tomato, saffron, onion, red quinoa, potato, garlic, chili flake