vegetable broth, lemon, thyme, canned chickpea & extra virgin olive oil recipes

3 recipes

Page 1

Pearl Couscous with Chickpeas, Eggplant and Peaches

purewow.com

Ingredients: lemon, extra virgin olive oil, thyme, canned chickpea, vegetable broth, israeli couscous, red onion, kalamata olives, eggplant, tahini, fresh mint, peach, smoked paprika, parsley, cayenne

Jamie Oliver's Vegan Shepherd's Pie

umamigirl.com

Ingredients: lemon, extra virgin olive oil, thyme, canned chickpea, vegetable broth, bread crumbs, celery, balsamic vinegar, sun dried tomato, rosemary, red wine, carrot, parsley, button mushroom, coriander powder, lentils, onion, potato, sweet potato, garlic

Chickpea Kale Soup [Instant Pot or Stove]

thekitchengirl.com

Ingredients: lemon, extra virgin olive oil, thyme, canned chickpea, vegetable broth, worcestershire, beef steak, balsamic vinegar, kale, red wine vinegar, rosemary, dijon mustard, parsley, olive oil, oregano, cilantro, onion, garlic, scallion, chili flake