vegetable broth, long-grain white rice, parmesan & leek recipes
3 recipes
Page 1
Toasted rice and turnip soup with preserved lemon and Parmesan flatbread
sunbasket.com
Ingredients: parmesan, long-grain white rice, leek, vegetable broth, greek yogurt, flatbread, preserved lemon, chard, turnip, garlic, chili flake
Savoy Cabbage and Celery Root Soup with Leek Confit
spoonacular.com
Ingredients: parmesan, long-grain white rice, leek, vegetable broth, cabbage, apple, extra virgin olive oil, rosemary, dijon mustard, celeriac, new potato, onion, garlic, scallion
One-Pot Vegetable Rice Soup
amandascookin.com
Ingredients: parmesan, long-grain white rice, leek, vegetable broth, red onion, carrot, bay leaf, parsley, olive oil, spinach, sweet corn, canned tomato, garlic, chili flake, italian seasoning