vegetable broth, maple syrup, bell pepper & coconut milk recipes
6 recipes
Page 1
Slow Cooker Vegetable Stew
beachbodyondemand.com
Ingredients: maple syrup, bell pepper, coconut milk, vegetable broth, cauliflower, ginger root, curry, olive oil, himalayan salt, baby greens, onion, canned tomato, garlic, canned chickpea, cayenne
Slow Cooker Vegan Red Curry
delishknowledge.com
Ingredients: maple syrup, bell pepper, coconut milk, vegetable broth, peanut butter, soy sauce, red curry, ginger root, carrot, thai basil, chickpea, thai chile pepper, scallion, lime, white rice
Vegan Thai Red Curry with Tofu
mydarlingvegan.com
Ingredients: maple syrup, bell pepper, coconut milk, vegetable broth, soy sauce, coconut oil, red onion, red curry, ginger root, baby bok choy, cilantro, garlic, scallion, lime, rice noodles, extra firm tofu
One Pot Vegetarian Thai Curry
fitfoodiefinds.com
Ingredients: maple syrup, bell pepper, coconut milk, vegetable broth, coconut oil, red curry, ginger root, rice wine vinegar, snow peas, carrot, sriracha, cilantro, onion, garlic, lime, canned chickpea, white rice
Chipotle Pumpkin Black Bean Soup
connoisseurusveg.com
Ingredients: maple syrup, bell pepper, coconut milk, vegetable broth, cumin, red onion, hot sauce, canned black beans, olive oil, cinnamon, canned pumpkin, chipotle powder, cilantro, avocado, pumpkin seeds, garlic, scallion, lime
Moroccan Spiced Pumpkin & Chickpea Stew
connoisseurusveg.com
Ingredients: maple syrup, bell pepper, coconut milk, vegetable broth, couscous, cumin, lemon, ginger root, allspice, olive oil, clove, cinnamon, coriander powder, canned pumpkin, cilantro, onion, garlic, scallion, canned chickpea, cayenne