vegetable broth, maple syrup, extra virgin olive oil & button mushroom recipes
5 recipes
Page 1
Mushroom, Quinoa & Arugula Salad with Champagne Chive Vinaigrette
ordinaryvegan.net
Ingredients: maple syrup, extra virgin olive oil, button mushroom, vegetable broth, lemon, chive, basil, champagne vinegar, dijon mustard, arugula, quinoa, garlic
Oat Cranberry Pilaf with Pistachios (Vegan, Gluten-Free)
sharonpalmer.com
Ingredients: maple syrup, extra virgin olive oil, button mushroom, vegetable broth, pistachio, celery, marjoram, rolled oats, cranberry, parsley, onion, turmeric, garlic
Thanksgiving Roasted Cabbage
saucyrecipes.com
Ingredients: maple syrup, extra virgin olive oil, button mushroom, vegetable broth, worcestershire, flour, butter, celery, cabbage, garlic powder, rosemary, dijon mustard, parsley, sage, thyme, onion
Whole Roasted Cabbage
delish.com
Ingredients: maple syrup, extra virgin olive oil, button mushroom, vegetable broth, worcestershire, flour, butter, celery, cabbage, garlic powder, rosemary, carrot, dijon mustard, parsley, sage, thyme, onion
Spicy Sichuan mapo tofu with kale and jasmine rice
sunbasket.com
Ingredients: maple syrup, extra virgin olive oil, button mushroom, vegetable broth, tamari, ginger root, arrowroot flour, coconut aminos, molasses, jasmine rice, baby greens, red miso, porcini, tofu, prunes, garlic, scallion, canola oil