vegetable broth, maple syrup, ginger root, soy sauce & cashew recipes
2 recipes
Page 1
Cashew Tofu Stir Fry
foodwithfeeling.com
Ingredients: cashew, soy sauce, maple syrup, ginger root, vegetable broth, rice wine vinegar, sesame oil, broccoli, sriracha, cornstarch, onion, garlic, extra firm tofu
Kung Pao Tofu with Eggplant
mydarlingvegan.com
Ingredients: cashew, soy sauce, maple syrup, ginger root, vegetable broth, eggplant, sesame oil, cornstarch, bell pepper, mirin, chile pepper, garlic, scallion, extra firm tofu