vegetable broth, maple syrup & red wine recipes

8 recipes

Page 1

Beetroot Barley Risotto with Roasted Carrots

laurencariscooks.com

Ingredients: maple syrup, red wine, vegetable broth, barley, carrot, olive oil, beetroot, onion, garlic

Red Wine Braised French Green Lentils with Seared Maple Halloumi Cheese

lentils.org

Ingredients: maple syrup, red wine, vegetable broth, butter, halloumi, button mushroom, leek, thyme, garlic, green lentils

Root Vegetable Mash with Wine-Braised Shallots

joanne-eatswellwithothers.com

Ingredients: maple syrup, red wine, vegetable broth, butter, cumin, peppercorn, kabocha squash, shallot, carrot, bay leaf, olive oil, rutabaga, garam masala, sugar, sweet potato

Root Mash with Wine Braised Shallots

thehappyfoodie.co.uk

Ingredients: maple syrup, red wine, vegetable broth, butter, cumin, peppercorn, kabocha squash, shallot, carrot, bay leaf, celeriac, olive oil, thyme, sugar, sweet potato, green lentils

Homemade Seitan

connoisseurusveg.com

Ingredients: maple syrup, red wine, vegetable broth, vital wheat gluten, soy sauce, vegan worcestershire, liquid smoke, nutritional yeast, garlic powder, white wine vinegar, chickpea flour, smoked paprika, apple cider vinegar, onion powder, poultry seasoning, thyme

Slow cooker quinoa chili

choosingchia.com

Ingredients: maple syrup, red wine, vegetable broth, cumin, celery, canned black beans, carrot, smoked paprika, kidney beans, tomato paste, bell pepper, quinoa, avocado oil, chili powder, onion, canned tomato, sweet potato, garlic

Vegan Bigos (Polish Hunter's Stew)

connoisseurusveg.com

Ingredients: maple syrup, red wine, vegetable broth, soy sauce, vegan worcestershire, sauerkraut, dill, paprika, liquid smoke, cabbage, chive, red wine vinegar, marjoram, carrot, smoked paprika, tomato paste, prunes, onion, potato, garlic, canola oil, extra firm tofu, caraway

Vegan Moussaka with beluga lentils

zuckerjagdwurst.com

Ingredients: maple syrup, red wine, vegetable broth, cashew, flour, milk, vegan butter, nutritional yeast, eggplant, marjoram, white miso, vegetable oil, black lentils, olive oil, sunflower seeds, tomato paste, cinnamon, tomato, oregano, thyme, onion, potato, canned tomato, garlic, nutmeg