vegetable broth, nutmeg, garlic, bay leaf & orange recipes
5 recipes
Page 1
Butternut Squash Soup
magnoliadays.com
Ingredients: orange, bay leaf, garlic, vegetable broth, nutmeg, heavy cream, cumin, ginger powder, orange liqueur, allspice, olive oil, onion, summer squash, pumpkin seeds
Spiced orange and red wine braised lamb
kitchenstories.com
Ingredients: orange, bay leaf, garlic, vegetable broth, nutmeg, leg of lamb, milk, butter, red onion, rosemary, red wine, carrot, vegetable oil, allspice, celeriac, cinnamon, star anise
Fettuccine with pork ragu and parmesan cheese ( SERVES 4 )
eatwell.co.nz
Ingredients: orange, bay leaf, garlic, vegetable broth, nutmeg, ground beef, pancetta, ground pork, parmesan, milk, butter, fettuccine, celery, white wine, carrot, olive oil, tomato, onion
Spicy Lentil Rice Pilaf
food.com
Ingredients: orange, bay leaf, garlic, vegetable broth, nutmeg, pistachio, brown rice, ginger root, coriander, sesame oil, raisins, peas, allspice, curry, cinnamon, fennel seed, lentils, onion, turmeric
Roast Venison Fillet
eatsmarter.com
Ingredients: orange, bay leaf, garlic, vegetable broth, nutmeg, venison, venison stock, butter, cream, lemon, rosemary, red wine, carrot, juniper berry, allspice, celeriac, dark chocolate, tomato paste, cornstarch, cranberry sauce, confectioners’ sugar, onion, potato