vegetable broth, nutmeg, olive oil & semolina flour recipes

4 recipes

Page 1

Tomato Vegetable Soup with Semolina Dumplings

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Ingredients: semolina flour, olive oil, vegetable broth, nutmeg, butter, cabbage, eggplant, egg, parsley, tomato paste, tomato, oregano, green beans, garlic

Semolina Dumplings with Fresh Tomato Sugo

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Ingredients: semolina flour, olive oil, vegetable broth, nutmeg, quark, lemon, egg, parsley, tomato, sugar, garlic, scallion, cayenne, chervil

Cheese Soufflé with Pumpkin

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Ingredients: semolina flour, olive oil, vegetable broth, nutmeg, gruyere, butter, soy sauce, lemon, white wine, shallot, ginger powder, egg, thyme, garlic, hokkaido pumpkin

Gnocchi with Beet Sauce

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Ingredients: semolina flour, olive oil, vegetable broth, nutmeg, pine nut, heavy cream, sour cream, horseradish, lemon, white wine, basil, egg, cornstarch, beetroot, potato