vegetable broth, nutmeg, pine nut & roasted lamb recipes

1 recipes

Page 1

Spinach-Stuffed Lamb Leg with Peas and Creamy Cauliflower

eatsmarter.com

Ingredients: roasted lamb, pine nut, vegetable broth, nutmeg, lamb stock, heavy cream, butter, white wine, cauliflower, shallot, egg, peas, olive oil, cornstarch, leek, spinach, garlic