vegetable broth, olive oil, leek, asparagus & carrot recipes

11 recipes

Page 1

Vegan Spring Minestrone

cook.me

Ingredients: carrot, olive oil, leek, asparagus, vegetable broth, dill, white beans, thyme, potato

Marinated Veal with Vegetables

eatsmarter.com

Ingredients: carrot, olive oil, leek, asparagus, vegetable broth, veal cutlet, lemon, white wine, belgian endive, parsley, garlic

Chicken and leek casserole

menshealth.com

Ingredients: carrot, olive oil, leek, asparagus, vegetable broth, cooked chicken, lemon, white wine, snap peas, thyme, potato

Dairy-Free Farmer’s Market Risotto

skinnyms.com

Ingredients: carrot, olive oil, leek, asparagus, vegetable broth, shallot, basil, peas, corn, baby greens, risotto rice

Spring Vegetable and Chicken Primavera

foxeslovelemons.com

Ingredients: carrot, olive oil, leek, asparagus, vegetable broth, chicken breast, parmesan, spaghetti, lemon, basil, peas, garlic

Spring Vegetable Quinoa Soup with Lemon Basil Pest

justapinch.com

Ingredients: carrot, olive oil, leek, asparagus, vegetable broth, walnut, lemon, kale, cannellini beans, basil, corn, quinoa, garlic

Spring Vegetable Soup

simplehealthykitchen.com

Ingredients: carrot, olive oil, leek, asparagus, vegetable broth, parmesan, baguette, celery, cannellini beans, basil, peas, baby greens, thyme, potato, garlic

Vegetable Minestrone Soup with Fava Beans and Mint

mccormick.com

Ingredients: carrot, olive oil, leek, asparagus, vegetable broth, fava beans, celery, peppercorn, basil, peas, parsley, chickpea, green beans, thyme, mint

Green Minestrone

vegetariantimes.com

Ingredients: carrot, olive oil, leek, asparagus, vegetable broth, parmesan, short-cut pasta, canned cannellini beans, zucchini, basil, peas, parsley, green beans, garlic, scallion

Vegetarian Paella

yummly.com

Ingredients: carrot, olive oil, leek, asparagus, vegetable broth, lemon, zucchini, broccoli, parsley, corn, tomato, bell pepper, onion, turmeric, garlic, white rice

Roast Veal with Mixed Vegetables

eatsmarter.com

Ingredients: carrot, olive oil, leek, asparagus, vegetable broth, veal chops, veal stock, butter, celery, white wine, rosemary, white pepper, cornstarch, onion, sugar, garlic, lime