vegetable broth, olive oil, leek, carrot & balsamic vinegar recipes

10 recipes

Page 1

Bowl of Lentils with Flaked Fish and Leek

eatsmarter.com

Ingredients: balsamic vinegar, carrot, olive oil, leek, vegetable broth, smoked mackerel, dill, lentils

Carrot, Leek and Cabbage Stir-Fry with Capers

eatsmarter.com

Ingredients: balsamic vinegar, carrot, olive oil, leek, vegetable broth, sun dried tomato, mung bean sprout, cabbage, capers, cayenne

Baked Balsamic Vegetables Recipe

foodiecrush.com

Ingredients: balsamic vinegar, carrot, olive oil, leek, vegetable broth, shallot, basil, peas, mint, potato, garlic

Vegetable and chorizo soup

bbc.co.uk

Ingredients: balsamic vinegar, carrot, olive oil, leek, vegetable broth, raw chorizo, cumin, celery, green beans, thyme, canned tomato, sweet potato

Roast Chicken and Baked Rice

yummly.co.uk

Ingredients: balsamic vinegar, carrot, olive oil, leek, vegetable broth, chicken breast, bay leaf, parsley, tomato, wild rice, thyme, onion, garlic

Warm Lentil Salad with Smoked Tofu

veganuary.com

Ingredients: balsamic vinegar, carrot, olive oil, leek, vegetable broth, bay leaf, wholegrain mustard, parsley, capers, thyme, onion, garlic, smoked tofu, green lentils

Red Cabbage Winter Vegetable Soup

everydayhealthyrecipes.com

Ingredients: balsamic vinegar, carrot, olive oil, leek, vegetable broth, butter, red cabbage, bay leaf, allspice, celeriac, parsley, spinach, onion, potato, garlic

Frisee Arugula Salad with Quail and Lentils

eatsmarter.com

Ingredients: balsamic vinegar, carrot, olive oil, leek, vegetable broth, quail, shallot, red lentils, chive, rosemary, dijon mustard, celeriac, frisee, yellow lentils, arugula, sugar

Pesto Hominy Minestrone Soup

gatheranddine.com

Ingredients: balsamic vinegar, carrot, olive oil, leek, vegetable broth, pesto, parmesan, cabbage, hominy, kidney beans, tomato paste, oregano, canned tomato, garlic, canned chickpea, chili flake

Chunky Vegetable Soup with Smoked Paprika

savingdessert.com

Ingredients: balsamic vinegar, carrot, olive oil, leek, vegetable broth, celery, red onion, zucchini, basil, smoked paprika, parsley, kidney beans, tomato paste, green beans, lima beans, canned tomato, garlic