vegetable broth, onion, extra virgin olive oil, carrot, olive oil & artichoke recipes
3 recipes
Page 1
Slow-roasted lamb with sauteed artichokes and mint
gourmettraveller.com.au
Ingredients: extra virgin olive oil, carrot, artichoke, olive oil, onion, vegetable broth, boneless lamb, pecorino, red wine, mint
Stuffed Artichokes with Fava Beans
food52.com
Ingredients: extra virgin olive oil, carrot, artichoke, olive oil, onion, vegetable broth, fava beans, lemon, dill, brown sugar, peas
Pickled artichokes
gourmettraveller.com.au
Ingredients: extra virgin olive oil, carrot, artichoke, olive oil, onion, vegetable broth, lemon, peppercorn, white wine, white wine vinegar, juniper berry, parsley, fennel seed, mustard seed, thyme, sugar, garlic