vegetable broth, onion, extra virgin olive oil, parmesan, parsley & baby greens recipes
6 recipes
Page 1
Green Risotto (Spinach, Tarragon, Parsley and Chive Risotto)
ellerepublic.de
Ingredients: parmesan, extra virgin olive oil, parsley, baby greens, onion, vegetable broth, pine nut, butter, white wine, risotto rice, garlic
Risotto with Vegetables
nonnabox.com
Ingredients: parmesan, extra virgin olive oil, parsley, baby greens, onion, vegetable broth, butter, celery, white wine, zucchini, eggplant, carrot, tomato, bell pepper, risotto rice, garlic
Vegetarian Tuscan White Bean Soup
theharvestkitchen.com
Ingredients: parmesan, extra virgin olive oil, parsley, baby greens, onion, vegetable broth, celery, zucchini, carrot, canned beans, bay leaf, tomato paste, tomato, oregano, fennel seed, thyme, garlic
Fire Roasted Minestrone with Kale Pesto
howsweeteats.com
Ingredients: parmesan, extra virgin olive oil, parsley, baby greens, onion, vegetable broth, pistachio, ditalini, celery, kale, basil, carrot, olive oil, oregano, lima beans, canned tomato, garlic
Easy Italian White Bean Stew
thedefineddish.com
Ingredients: parmesan, extra virgin olive oil, parsley, baby greens, onion, vegetable broth, bacon, celery, cracked pepper, lemon, white wine, rosemary, bay leaf, white beans, oregano, garlic, chili flake
Minestrone Soup
yummly.com
Ingredients: parmesan, extra virgin olive oil, parsley, baby greens, onion, vegetable broth, pistachio, ditalini, celery, kale, basil, carrot, olive oil, oregano, lima beans, canned tomato, garlic