vegetable broth, onion, sage, carrot, bay leaf & red wine recipes
4 recipes
Page 1
Medieval Pottage Stew
brandnewvegan.com
Ingredients: red wine, carrot, bay leaf, sage, onion, vegetable broth, barley, balsamic vinegar, cabbage, rosemary, rolled oats, button mushroom, leek, green beans, parsnip, thyme, turnip
Pressure Cooker Pork Tenderloin
yummly.co.uk
Ingredients: red wine, carrot, bay leaf, sage, onion, vegetable broth, pork fillet, hoisin sauce, celery, red onion, lemongrass, paprika, coriander, sesame oil, basil, parsley, oregano, apple cider vinegar, thyme, garlic
Saffron Lasagna with Ossobuco Ragù
lacucinaitaliana.com
Ingredients: red wine, carrot, bay leaf, sage, onion, vegetable broth, pancetta, veal shank, flour, milk, butter, grana-padano, celery, lemon, tomato sauce, rosemary, egg, parsley, saffron, sugar, nutmeg
Roast Lamb with Celeriac Purée
eatsmarter.com
Ingredients: red wine, carrot, bay leaf, sage, onion, vegetable broth, lamb shoulder, veal stock, butter, creme fraiche, celery, lemon, shallot, rosemary, vegetable oil, juniper berry, celeriac, clove, tomato paste, cornstarch, thyme, sugar, garlic