vegetable broth, onion, thyme, tomato paste, worcestershire & red wine recipes
5 recipes
Page 1
Biscuit and Vegetable Pot Pie
brandnewvegan.com
Ingredients: worcestershire, red wine, tomato paste, thyme, onion, vegetable broth, biscuit dough, flour, celery, carrot, button mushroom, sage, lentils, potato, garlic, seasoned salt
Shepherd's Pie
food52.com
Ingredients: worcestershire, red wine, tomato paste, thyme, onion, vegetable broth, ground beef, flour, milk, sour cream, butter, fennel, extra virgin olive oil, shiitake mushroom, carrot, peas, parsnip, potato, green lentils
Vegan Lentil Shepherds Pie
makingthymeforhealth.com
Ingredients: worcestershire, red wine, tomato paste, thyme, onion, vegetable broth, vegan butter, extra virgin olive oil, garlic powder, chive, non-dairy milk, carrot, celeriac, button mushroom, oregano, lentils, parsnip, potato, garlic
Wintry Pumpkin Stew with Red Cabbage and Dumplings
eatsmarter.com
Ingredients: worcestershire, red wine, tomato paste, thyme, onion, vegetable broth, milk, pastry flour, currant jelly, celery, orange, baking powder, carrot, bay leaf, parsley, olive oil, butternut squash, parsnip, prunes, garlic
Meat Free Cottage Pie
thelastfoodblog.com
Ingredients: worcestershire, red wine, tomato paste, thyme, onion, vegetable broth, flour, milk, butter, soy sauce, cheddar, currant jelly, celery, carrot, bay leaf, peas, olive oil, parsnip, potato, chestnut mushroom, garlic, green lentils