vegetable broth, peanut, garlic & extra firm tofu recipes
9 recipes
Page 1
Pad Thai
plantbasedonabudget.com
Ingredients: peanut, garlic, vegetable broth, extra firm tofu, peanut butter, soy sauce, brown sugar, ginger powder, broccoli, sriracha, jalapeno, tamarind paste, rice noodles
Big Hot Curry Noodle Pot
joanne-eatswellwithothers.com
Ingredients: peanut, garlic, vegetable broth, extra firm tofu, udon noodles, soy sauce, red curry, brown sugar, olive oil, bell pepper, onion, coconut milk, turmeric, lime
Spicy Broccoli and Bean Soup
bhg.com
Ingredients: peanut, garlic, vegetable broth, extra firm tofu, soy sauce, bean sprouts, broccoli, basil, banh pho, carrot, scallion, lime, canola oil, chili flake
Udon Noodle Bowl
eatingwell.com
Ingredients: peanut, garlic, vegetable broth, extra firm tofu, udon noodles, soy sauce, cabbage, zucchini, rice wine vinegar, sesame oil, carrot, button mushroom, cilantro, scallion, lime
30-Minute Vegan Pad Thai
veganhuggs.com
Ingredients: peanut, garlic, vegetable broth, extra firm tofu, peanut butter, tamari, mung bean sprout, rice wine vinegar, thai rice noodles, carrot, grapeseed oil, sriracha, cornstarch, cilantro, agave nectar, scallion, lime
Smoky Tofu, Peanut Butter & Plantain Curry
connoisseurusveg.com
Ingredients: peanut, garlic, vegetable broth, extra firm tofu, peanut butter, soy sauce, cumin, maple syrup, liquid smoke, ginger root, curry, tomato paste, plantain, cilantro, onion, canned tomato, cooked rice, canola oil, cayenne
Smoky Tofu, Peanut Butter & Plantain Curry
connoisseurusveg.com
Ingredients: peanut, garlic, vegetable broth, extra firm tofu, peanut butter, soy sauce, cumin, maple syrup, liquid smoke, ginger root, curry, tomato paste, plantain, cilantro, onion, canned tomato, cooked rice, canola oil, cayenne
Coconut Curry Tofu Bowl
grumpyshoneybunch.com
Ingredients: peanut, garlic, vegetable broth, extra firm tofu, flour, cumin, cauliflower, maple syrup, paprika, peas, curry, jalapeno, olive oil, butternut squash, coriander powder, cilantro, onion, coconut milk, lime, canned chickpea
Vegan Crispy Tofu with Sweet & Sour Orange Sauce– New Years Eve Healthy Chinese Food
abbeyskitchen.com
Ingredients: peanut, garlic, vegetable broth, extra firm tofu, soy sauce, panko, coconut oil, bean sprouts, sesame seed, coconut sugar, ginger root, rice wine vinegar, sesame oil, snap peas, dijon mustard, sriracha, olive oil, cornstarch, orange juice, bell pepper, quinoa, canned water chestnut, scallion, chinese five spice