vegetable broth, peas, egg, lemon & parsley recipes
4 recipes
Page 1
Pancakes with Vegetable Filling
eatsmarter.com
Ingredients: lemon, egg, peas, parsley, vegetable broth, deli ham, milk, butter, edam, pastry flour, chive, carrot, onion, nutmeg
How to Make Kedgeree – an Anglo-Indian favourite
linsfood.com
Ingredients: lemon, egg, peas, parsley, vegetable broth, smoked haddock, milk, butter, long-grain white rice, bay leaf, curry, jalapeno, clove, cinnamon, onion, green cardamom
Veggie Pot Pie with Fennel and Potatoes
nourish-and-fete.com
Ingredients: lemon, egg, peas, parsley, vegetable broth, flour, milk, puff pastry, butter, fennel, carrot, button mushroom, thyme, onion, potato, garlic
Rosemary Soda Bread With Edamame and Pea Hummus
food.com
Ingredients: lemon, egg, peas, parsley, vegetable broth, buttermilk, whole-wheat flour, wheat germ, cumin, baking powder, extra virgin olive oil, sesame oil, tahini, rosemary, quick-cooking oats, dijon mustard, edamame, sugar, garlic, oat bran, baking soda