vegetable broth, peas, leek, olive oil & cannellini beans recipes
5 recipes
Page 1
Spring Vegan Pasta E Fagioli
rabbitandwolves.com
Ingredients: cannellini beans, peas, olive oil, leek, vegetable broth, ditalini, celery, lemon, sun dried tomato, carrot, garlic
Spring Vegetable Soup
simplehealthykitchen.com
Ingredients: cannellini beans, peas, olive oil, leek, vegetable broth, parmesan, baguette, celery, basil, carrot, baby greens, thyme, asparagus, potato, garlic
Gardener's Shepherd Pie
cleaneatingmag.com
Ingredients: cannellini beans, peas, olive oil, leek, vegetable broth, milk, sour cream, chive, carrot, chard, green beans, thyme, turnip, potato, garlic
Tuscan White Bean Soup with Spring Vegetables
cdkitchen.com
Ingredients: cannellini beans, peas, olive oil, leek, vegetable broth, parmesan, herbes de provence, extra virgin olive oil, basil, carrot, artichoke, bay leaf, button mushroom, canned tomato, garlic
GREEN MINESTRONE SOUP
yummly.co.uk
Ingredients: cannellini beans, peas, olive oil, leek, vegetable broth, parmesan, short-cut pasta, celery, zucchini, nutritional yeast, kale, basil, bay leaf, parsley, tomato, oregano, green beans, potato, turmeric, garlic