vegetable broth, peas, olive oil, canned tomato & leek recipes
5 recipes
Page 1
Minestrone Soup
healthylittlefoodies.com
Ingredients: peas, olive oil, leek, canned tomato, vegetable broth, short-cut pasta, celery, canned cannellini beans, carrot, tomato paste, onion, garlic
Tomato soup with semolina dumplings
eatsmarter.com
Ingredients: peas, olive oil, leek, canned tomato, vegetable broth, semolina flour, milk, butter, celery, egg, button mushroom, sage, onion, garlic
White Bean and Pork Bisque
eatsmarter.com
Ingredients: peas, olive oil, leek, canned tomato, vegetable broth, pulled pork, celery, white beans, cilantro, thyme, avocado, onion, garlic, lime
Tuscan White Bean Soup with Spring Vegetables
cdkitchen.com
Ingredients: peas, olive oil, leek, canned tomato, vegetable broth, parmesan, herbes de provence, extra virgin olive oil, cannellini beans, basil, carrot, artichoke, bay leaf, button mushroom, garlic
Hearty Veggie Soup
howsweeteats.com
Ingredients: peas, olive oil, leek, canned tomato, vegetable broth, orzo, celery, canned cannellini beans, red cabbage, baby carrot, v8 juice, smoked paprika, corn, lentils, thyme, onion, potato, garlic