vegetable broth, sage, nutmeg, cinnamon & extra virgin olive oil recipes
4 recipes
Page 1
Classic Butternut Squash Soup Recipe
seriouseats.com
Ingredients: extra virgin olive oil, sage, cinnamon, vegetable broth, nutmeg, heavy cream, sour cream, butter, carrot, bay leaf, butternut squash, thyme, onion, garlic
Cream of Pumpkin Soup with Maple Pecans
halfbakedharvest.com
Ingredients: extra virgin olive oil, sage, cinnamon, vegetable broth, nutmeg, prosciutto, pecan, sourdough bread, heavy cream, butter, maple syrup, sugar pumpkin, pumpkin, whisky, thyme, cayenne
Cream of Pumpkin Soup with Maple Pecans
halfbakedharvest.com
Ingredients: extra virgin olive oil, sage, cinnamon, vegetable broth, nutmeg, prosciutto, pecan, sourdough bread, heavy cream, butter, maple syrup, sugar pumpkin, pumpkin, whisky, thyme, cayenne
Green Apple Pumpkin Risotto
sidechef.com
Ingredients: extra virgin olive oil, sage, cinnamon, vegetable broth, nutmeg, ricotta, butter, creme fraiche, cream, microgreens, lemon, shallot, egg, cornstarch, sprite, pumpkin, leek, apple juice, pumpkin seeds, risotto rice, tarragon