vegetable broth, salmon, risotto rice & extra virgin olive oil recipes
2 recipes
Page 1
Fennel and Wild Salmon Risotto
sidechef.com
Ingredients: salmon, extra virgin olive oil, risotto rice, vegetable broth, butter, white wine, fennel, fennel seed, onion
SALMON RISOTTO with bell peppers, bacon and zafferano
philosokitchen.com
Ingredients: salmon, extra virgin olive oil, risotto rice, vegetable broth, bacon, butter, white wine, shallot, parsley, saffron, bell pepper, garlic