vegetable broth, sugar, ginger root, garlic & lemon recipes
10 recipes
Page 1
Glazed Garlic Carrots with Spicy Applesauce
eatsmarter.com
Ingredients: lemon, ginger root, sugar, garlic, vegetable broth, sambal oelek, butter, red onion, apple, carrot, soybean oil, cayenne
Graveyard salsa
kitchenstories.com
Ingredients: lemon, ginger root, sugar, garlic, vegetable broth, flour tortillas, cumin, vegetable oil, tomato paste, tomato, cilantro, bell pepper, onion, chile pepper
Bulgur with Quince and Roasted Vegetables
eatsmarter.com
Ingredients: lemon, ginger root, sugar, garlic, vegetable broth, peanut, bulgur, white wine, shallot, paprika, soy yogurt, carrot, quince, parsley, cinnamon
Easy Black Bean Soup
allrecipes.com
Ingredients: lemon, ginger root, sugar, garlic, vegetable broth, sour cream, refried beans, canned black beans, allspice, olive oil, thyme, onion, canned tomato, seasoned salt, cayenne
Crispy Baked Cauliflower with Chinese Lemon Sauce
cilantroandcitronella.com
Ingredients: lemon, ginger root, sugar, garlic, vegetable broth, flour, soy sauce, panko, cauliflower, sesame seed, rice wine vinegar, non-dairy milk, sriracha, cornstarch, scallion, white rice
Swiss chard and chickpea stew with turmeric and poached eggs
kitchenstories.com
Ingredients: lemon, ginger root, sugar, garlic, vegetable broth, yogurt, basil, chard, bay leaf, egg, olive oil, chickpea, distilled white vinegar, onion, mint, chile pepper, turmeric
Spinach and Shiitake Lasagne with Caramelized Garlic-Basil Sauce
foodnetwork.com
Ingredients: lemon, ginger root, sugar, garlic, vegetable broth, parmesan, lasagna, yogurt, butter, balsamic vinegar, basil, shiitake mushroom, olive oil, baby greens, spinach, onion, black vinegar
Dal soup
kitchenstories.com
Ingredients: lemon, ginger root, sugar, garlic, vegetable broth, butter, cumin, coriander, carrot, tomato paste, lentils, cilantro, garam masala, onion, chile pepper, potato, coconut milk, turmeric
Vegan Crispy Stir-Fried Tofu With Broccoli Recipe
seriouseats.com
Ingredients: lemon, ginger root, sugar, garlic, vegetable broth, peanut oil, flour, soy sauce, sesame seed, baking powder, vodka, toasted sesame oil, broccoli, fermented black beans, cornstarch, sherry, scallion, extra firm tofu
Vindaloo with raita and spicy dhal
womensweeklyfood.com.au
Ingredients: lemon, ginger root, sugar, garlic, vegetable broth, beef stock, beef roast, ghee, flour, yogurt, cream, cumin, celery, red lentils, cucumber, fresh mint, vegetable oil, black mustard seed, clove, cinnamon, coriander powder, vinegar, cilantro, tamarind paste, garam masala, chili powder, onion, green cardamom, chile pepper, turmeric, canned tomato