vegetable broth, sugar, ginger root, garlic & white pepper recipes

7 recipes

Page 1

Chinese noodle, tofu and vegetable soup

womensweeklyfood.com.au

Ingredients: ginger root, white pepper, sugar, garlic, vegetable broth, egg noodle, soy sauce, celery, silken tofu, sesame oil, shiitake mushroom, carrot, chinese broccoli, chile pepper, scallion

Spicy Chilli Corn Recipe

timesofindia.com

Ingredients: ginger root, white pepper, sugar, garlic, vegetable broth, flour, soy sauce, vegetable oil, jalapeno, cornstarch, corn, bell pepper, onion, yam, chili oil

General Tso’s Chicken

lifemadesweeter.com

Ingredients: ginger root, white pepper, sugar, garlic, vegetable broth, boneless skinless chicken thighs, soy sauce, hoisin sauce, sesame seed, tapioca starch, toasted sesame oil, shaoxing wine, vegetable oil, egg, chile pepper, scallion, black vinegar

Vegetable Hot And Sour Soup recipe by Swapna Sunil at BetterButter

betterbutter.in

Ingredients: ginger root, white pepper, sugar, garlic, vegetable broth, soy sauce, ketchup, msg, cabbage, coriander, carrot, jalapeno, olive oil, cornstarch, vinegar, bell pepper, onion

Buddha's Delight

vegetariantimes.com

Ingredients: ginger root, white pepper, sugar, garlic, vegetable broth, soy sauce, napa cabbage, snow peas, toasted sesame oil, shiitake mushroom, carrot, vegetable oil, canned baby corn, glass noodles, tofu, scallion, bamboo shoot, water chestnut

Vegetable hot and sour Soup recipe by silpa jorna at BetterButter

betterbutter.in

Ingredients: ginger root, white pepper, sugar, garlic, vegetable broth, dark soy sauce, bean sprouts, cauliflower, cabbage, carrot, vegetable oil, button mushroom, cornstarch, vinegar, green beans, bell pepper, onion, green chilli sauce, scallion

Roasted Pumpkin Bisque with Lavender Marshmallows Recipe:

whatscookingamerica.net

Ingredients: ginger root, white pepper, sugar, garlic, vegetable broth, gelatin, pecan, heavy cream, butter, lavender, sugar pumpkin, corn syrup, vanilla, egg, allspice, mace, clove, confectioners’ sugar, onion, edible flowers, sherry vinegar