vegetable broth, tomato paste, chili flake, bay leaf & fennel recipes

3 recipes

Page 1

Vegetable Ragu Pasta Recipe slightly adapted from Feast Cookbook

rainbowdelicious.com

Ingredients: fennel, bay leaf, tomato paste, vegetable broth, chili flake, ricotta, pecorino, short-cut pasta, white wine, paprika, fresh mint, carrot, olive oil, button mushroom, butternut squash, tomato, fennel seed, thyme, onion, garlic

French Country Veggie Stew

monkeyandmekitchenadventures.com

Ingredients: fennel, bay leaf, tomato paste, vegetable broth, chili flake, celery, white wine, canned cannellini beans, garlic powder, carrot, parsley, button mushroom, mustard powder, oregano, saffron, onion powder, thyme, gluten-free flour, onion, potato, canned tomato, garlic, baking soda

Vegan Spanish Zarzuela Stew

monkeyandmekitchenadventures.com

Ingredients: fennel, bay leaf, tomato paste, vegetable broth, chili flake, flatbread, celery, tamari, white wine, onion flake, paprika, dulse seaweed, garlic powder, carrot, smoked paprika, parsley, button mushroom, saffron, onion powder, bell pepper, thyme, onion, potato, canned tomato, garlic, canned chickpea, cayenne