vegetable oil, balsamic vinegar, olive oil, parsley & scallop recipes
2 recipes
Page 1
Scallops à la Provençal
self.com
Ingredients: scallop, balsamic vinegar, vegetable oil, parsley, olive oil, cherry tomato, corn, arugula, thyme, garlic
Mexican Hat Dance
greatchefs.com
Ingredients: scallop, balsamic vinegar, vegetable oil, parsley, olive oil, chicken stock, bread crumbs, flour tortillas, heavy cream, red onion, chive, carrot, bay leaf, black beans, tomato, cilantro, bell pepper, onion, chile pepper, garlic, scallion