vegetable oil, bay leaf, beef broth, bacon & red wine recipes
6 recipes
Page 1
"Cowboy" Stew
foodnetwork.com
Ingredients: bacon, beef broth, red wine, vegetable oil, bay leaf, beef steak, flour, celery, carrot, onion, potato, okra
Pressure Cooker Beef Bourguignon
myfoodstory.com
Ingredients: bacon, beef broth, red wine, vegetable oil, bay leaf, beef stew meat, butter, carrot, button mushroom, tomato paste, cornstarch, thyme, pearl onion, garlic
Beef rouladen with sauerkraut
kitchenstories.com
Ingredients: bacon, beef broth, red wine, vegetable oil, bay leaf, beef stew meat, flour, butter, sauerkraut, carrot, tomato paste, onion, pickle, garlic, mustard
Beef Stew with Red Wine and Rosemary
epicuricloud.com
Ingredients: bacon, beef broth, red wine, vegetable oil, bay leaf, beef roast, flour, butter, soy sauce, rosemary, carrot, parsley, thyme, onion, pearl onion, garlic
Boeuf Bourguignon
oliviascuisine.com
Ingredients: bacon, beef broth, red wine, vegetable oil, bay leaf, beef stew meat, beef stock, flour, butter, carrot, parsley, olive oil, button mushroom, tomato paste, thyme, onion, pearl onion, garlic
Beef Roulade with Red Cabbage and Potatoes
eatsmarter.com
Ingredients: bacon, beef broth, red wine, vegetable oil, bay leaf, beef stew meat, heavy cream, celery, brown mustard, red cabbage, apple, cucumber, red wine vinegar, carrot, lingonberry, parsley, clove, onion, potato, applesauce