vegetable oil, bay leaf, tomato paste, chicken stock & creme fraiche recipes

4 recipes

Page 1

Venison Stew with Chanterelles

eatsmarter.com

Ingredients: chicken stock, creme fraiche, vegetable oil, bay leaf, tomato paste, venison, celery, red wine, carrot, juniper berry, lingonberry, clove, onion, wild mushroom

Curried Chicken with Wedges

eatsmarter.com

Ingredients: chicken stock, creme fraiche, vegetable oil, bay leaf, tomato paste, chicken breast, lemon, white wine, apricot jam, mango chutney, raisins, mayonnaise, curry, cilantro, onion, sugar

Venison Goulash with Dumplings

eatsmarter.com

Ingredients: chicken stock, creme fraiche, vegetable oil, bay leaf, tomato paste, venison, bread crumbs, milk, bread, butter, lemon, peppercorn, lingonberry jam, red wine, carrot, juniper berry, egg, allspice, celeriac, parsley, onion, garlic, nutmeg

Venison Ragout with Cranberries and Dumpllings

eatsmarter.com

Ingredients: chicken stock, creme fraiche, vegetable oil, bay leaf, tomato paste, bacon, venison, bread crumbs, ghee, heavy cream, milk, bread, butter, celery, peppercorn, shallot, red wine, carrot, juniper berry, lingonberry, egg, allspice, parsley, clove, thyme, onion, nutmeg