vegetable oil, butter, nutmeg, milk, lemon & pastry flour recipes
9 recipes
Page 1
Waffles with Creamy Peas
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Ingredients: milk, butter, pastry flour, lemon, vegetable oil, nutmeg, parmesan, yogurt, egg, peas
Kale Waffles with Herb Sauce
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Ingredients: milk, butter, pastry flour, lemon, vegetable oil, nutmeg, heavy cream, yogurt, dill, kale, egg
Watercress Soup with Semolina Dumplings
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Ingredients: milk, butter, pastry flour, lemon, vegetable oil, nutmeg, semolina flour, egg, watercress, onion, sugar, vegetable broth
Omelette with Cauliflower Filling
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Ingredients: milk, butter, pastry flour, lemon, vegetable oil, nutmeg, cauliflower, cherry tomato, lettuce, egg, parsley, vinegar
Vegetable Filled Crepe Pouches with Shrimp
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Ingredients: milk, butter, pastry flour, lemon, vegetable oil, nutmeg, shrimp, celery, egg, peas, leek, garlic, scallion
Plum and Rice Pudding Cake with Almonds
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Ingredients: milk, butter, pastry flour, lemon, vegetable oil, nutmeg, almond, heavy cream, quark, baking powder, plum, egg, clove, cinnamon, sugar, risotto rice
Spicy Chicken Crepes
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Ingredients: milk, butter, pastry flour, lemon, vegetable oil, nutmeg, deli ham, chicken breast, heavy cream, swiss cheese, white wine, egg, parsley, leek, onion, vegetable broth
Gratin of Eggplant and Tomatoes with Chicken Cutlets
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Ingredients: milk, butter, pastry flour, lemon, vegetable oil, nutmeg, chicken tenders, feta, red onion, paprika, eggplant, basil, olive oil, tomato, thyme, onion, sugar, garlic, vegetable broth
Asparagus Beggars Purse with Spiced Tomato Sauce
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Ingredients: milk, butter, pastry flour, lemon, vegetable oil, nutmeg, cumin, white wine, cherry tomato, rosemary, egg, olive oil, leek, fennel seed, thyme, confectioners’ sugar, star anise, green cardamom, asparagus, sugar, garlic, scallion, chervil