vegetable oil, butter, parsley, chicken breast & gelatin recipes
2 recipes
Page 1
Chicken and apricot terrine
goodfood.com.au
Ingredients: chicken breast, gelatin, butter, vegetable oil, parsley, chicken stock, pine nut, bread crumbs, dried apricot, egg, onion
Chicken and red wine terrine with braised shallots
gourmettraveller.com.au
Ingredients: chicken breast, gelatin, butter, vegetable oil, parsley, chicken leg, prosciutto, veal stock, celery, peppercorn, shallot, brown sugar, liqueur, red wine, carrot, celeriac, olive oil, star anise, onion, garlic