vegetable oil, butter, potato, turmeric & curry leaves recipes
9 recipes
Page 1
Bombay aloo
deliciousmagazine.co.uk
Ingredients: butter, vegetable oil, potato, curry leaves, turmeric, cumin, lemon, fenugreek seed, black mustard seed, cilantro, garam masala, onion, chile pepper
Masala Dosa Recipe
foodviva.com
Ingredients: butter, vegetable oil, potato, curry leaves, turmeric, cashew, cumin, chana dal, jalapeno, mustard seed, cilantro, urad dal, onion, dosa batter, asafoetida
Masala Uttapam
vegrecipesofindia.com
Ingredients: butter, vegetable oil, potato, curry leaves, turmeric, cumin, sambar powder, ginger root, jalapeno, tomato, mustard seed, cilantro, chili powder, onion, dosa batter, asafoetida
Bombay Sandwich | Grilled Masala Toast (Video)
nishkitchen.com
Ingredients: butter, vegetable oil, potato, curry leaves, turmeric, lemon, red onion, ginger root, coriander, cucumber, peas, jalapeno, beetroot, tomato, mustard seed, chaat masala, mint, garlic
Vegetable Shepherd's Pie with Baked Beans
crecipe.com
Ingredients: butter, vegetable oil, potato, curry leaves, turmeric, milk, cumin, baked beans, peas, jalapeno, corn, coriander powder, mustard seed, cilantro, bell pepper, spinach, chili powder, onion, garlic
Vegetable Shepherd's Pie with Baked Beans
allrecipes.com
Ingredients: butter, vegetable oil, potato, curry leaves, turmeric, milk, cumin, baked beans, peas, jalapeno, corn, coriander powder, mustard seed, cilantro, bell pepper, spinach, chili powder, onion, garlic
Masala Dosa
pachakam.com
Ingredients: butter, vegetable oil, potato, curry leaves, turmeric, cashew, fenugreek seed, chana dal, sambar powder, raisins, carrot, black gram, peas, tomato, mustard seed, cilantro, chili powder, onion, coconut, chile pepper, white rice
Bombay fish pie
olivemagazine.com
Ingredients: butter, vegetable oil, potato, curry leaves, turmeric, prawns, smoked haddock, cod, flour, cumin, cherry tomato, ginger root, coriander, mango chutney, black mustard seed, onion seed, onion, chile pepper, coconut milk, garlic, lime
Eggplant Potato Curry with Turmeric Split Pea Rice and Spiced Yogurt Soup
joanne-eatswellwithothers.com
Ingredients: butter, vegetable oil, potato, curry leaves, turmeric, yogurt, cumin, brown mustard, ginger root, eggplant, long-grain white rice, chickpea flour, jalapeno, yellow lentils, tomato, coriander powder, turmeric root, cilantro, chili powder, sugar, chili flake, asafoetida