vegetable oil, butter, thyme, potato, beef stock & parsley recipes
3 recipes
Page 1
Entrecote à la Bordelaise - Red Wine Sauce Steak
cookingjourneyblog.com
Ingredients: beef stock, butter, vegetable oil, parsley, thyme, potato, beef steak, gelatin, shallot, red wine
Slow Cooker Chuck Roast
tarasmulticulturaltable.com
Ingredients: beef stock, butter, vegetable oil, parsley, thyme, potato, beef roast, celery, rosemary, red wine, carrot, bay leaf, tomato paste, cornstarch, onion, garlic
Chunky Beef and Pasta Stew
angsarap.net
Ingredients: beef stock, butter, vegetable oil, parsley, thyme, potato, beef stew meat, flour, macaroni, celery, red wine, carrot, button mushroom, tomato paste, tomato, onion